2 oz STOLEN Whiskey
3 Strawberries, hulled and quartered
¾ oz Simple Syrup (or to taste)*
10-12 Mint Leaves
In an 8-10 ounce glass, combine strawberries, simple syrup and mint. Muddle with a muddler or the back of a wooden spoon to puree the strawberries and release the oils from the mint leaves. Pack the cup with crushed ice and add STOLEN Whiskey. Stir the drink until a frost forms on the outside of the cup and serve. Garnish with mint.