STOLEN Toffee Apple Weekend

Ingredients:

2 oz STOLEN Whiskey
2 oz Fresh Apple Cider
1 oz Owl’s Brew Salted Caramel Toddy
3 Dashes Angostura Bitters
Crushed Salted Peanuts

Method:

Combine STOLEN Whiskey, cider and Owl’s Brew Salted Caramel Toddy in cocktail shaker. Fill with ice, cover and shake until chilled. Strain into a coupe glass and add bitters. Garnish with salted nuts.